A Legacy Rooted in Burgundy
The history of Maison Garnier dates back to 1850, when the Garnier family acquired farm buildings and a 17th-century cellar in Auxey-Duresses, along with a selection of vineyards. It was during this time that the family laid the foundations of the estate and built the original winery, a testament to their early dedication to Burgundy’s winemaking tradition.
 

Bourgogne Pinot Noir 2023
Tasting Notes A deep garnet color with purple reflections, brilliant and intense. Aromas of blackcurrant bud, sour cherries, blackberries, wild mulberries, and red berries. The palate is full and elegant, with good liveliness, persistent and generous, featuring well-ripened tannins, freshness, and all the finesse of Pinot Noir. › Food & Wine Pairing Pairs well with grilled poultry, white and red meats, roasted duck with cabbage, coq au vin, beef cuts, and cheeses.