TASTING
Château Tour Saint Christophe 2019 has a deep red color nearly approach- ing the black.
The first notes show minerality, sitting on very ripe red fruit. Then, spicy wood notes somewhat reminiscent of a cigar box / which are not unlike the nose of a box cigar. After airing the spicy part grows to almost camphor- ated notes. The fruit focuses on a black fruit jam. In the mouth, the attack is on the fruit with an evolution on roundness and the chalky side, typical of our terroir. Endowed with a nice bal- ance and an impressive aromatic deli- cacy, the freshness and tension are there. The mid-palate remembers the notes of the cigar box.The saline finish characteristic for Tour Saint Christophe, explodes on the fruit.
JAMESSUCKLING -96
ROBERTPARKER.COM -92+
« the 2015 Tour Saint Christophe is deep garnet-purple in color with notes of wild blueber-Pressbook
ries, plum preserves and fruitcake plus touches of dried flowers and underbrush. The concen- trated, full-bodied palate is packed with ripe blue and black fruits, supported by a solid foundation of plush, velvety tannins and finishes with wonderful length. » Lisa Perrotti Brown February 2018
JEB DUNNUCK - 95
THE WINE CELLAR INSIDER - JEFF LEVE - 95
“Dark in color, with a smoky, truffle, earthy, licorice and black cherry nose, the wineis supple, silky, concentrated, long and esh. There is length and complexity in the finish. This is probably the best value in all of Bordeaux today for high quality wine at a fair price.” -Jeff Leve February 2018
ANTONIO GALLONI - 93
« The 2015 Tour Saint Christophe was impressive om barrel and is equally im- pressive om bottle. Red cherry/raspberry jam, exotic spice and floral notes fill out in a sumptuous, racy Saint-Émilion loaded with personality. Even with all of its overtness, the 2015 retains a good bit of eshness as well. This is a fabulous showing om a property that continues to improve under the stewardship of owner Peter Kwok.» AntonioGalloniFebruary2018
WINEENTHUSIAST -91-93
« This is a perfumed, minty wine, attractive and eshly uity. It has great acidityand fine, firm tannins, ripe and potentially with a generous, full texture.” - Roger Voss April 2016
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HK$2,688 Regular Price
HK$2,288Sale Price
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